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Preparing to Visit Wineries of Leelanau and Old Mission

Posted by Leelanau Wine Trail - December 30, 2010 - About Wine, News
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Chateau de LeelanauCheck out this informative article we were notified of from our friends and lodging partner The Homestead in Glen Arbor, MI. While we are mentioning that The Homestead is a lodging partner with the LPVA we would like to remind you about the 2011 Taste the Passion wine trail event that happens on February 5 & 6 2011. They are offering a great deal on lodging and tickets along with many other of our lodging friends. Get your tickets while they last!!!!

Via the Sleeping Bear Dunes Visitors Bureau website by guest blogger Terry Sullivan of Wine Trail Traveler

leelanaucellarsLeelanau Cellars (Photo courtesy of Leelanau Peninsula Vintner’s Assoc.)

There are a few things that one should do if planning to visit wineries on the Leelanau Peninsula. Although these suggestions may seem like common sense, many winery tasting room staff complain that visitors are unprepared for wine tasting.

Do not put on perfume or after-shave on the day of your visit. The smell will interfere with your ability to judge the aroma and taste of wines. It also interferes with other visitors’ experience in the tasting room. After brushing your teeth in the morning, rinse your mouth with water. You don’t want the first several wines you taste during the day to taste like toothpaste.

Winery tasting rooms have a certain air of sophistication. Leave stadium voices outside. Conversational tones are perfect for the tasting room. Do converse with people around you. Refrain from belittling someone for his or her likes and dislikes of wine.

bellago WineryBellago Winery (Photo courtesy of Leelanau Peninsula Vintner’s Assoc.)

You do not have to like the wines you taste. However, remember that just because you don’t like a wine doesn’t make the wine bad. People evolve on a continuum of likes and dislikes when it comes to wine. Unfortunately some will stall on the continuum and develop a palate for a particular style of wine such as a Napa palate. It becomes difficult to like anything that doesn’t fit their profile of what a wine should resemble. Try to keep open minded.

Consider taking a small notepad with you to tasting rooms and jot down points about different wines. When traveling to several tasting rooms, you’ll end up tasting many wines. Your notes will help you recall what you liked.

You do not have to drink all the wine in your glass. Most tasting counters have a dump bucket. Generally if you plan to spit your wine, ask for a small cup to spit into. If you do not want to try a sample just place your hand over your glass.

shady lane wineryShady Lane Winery (Photo courtesy of Leelanau Peninsula Vintner’s Assoc.)

Wineries are not supposed to feed you. Don’t hog the crackers or nibbles that are sometimes placed on the tasting counter. Carry bottled water with you. You should try to drink as much water as wine while tasting.

With a few preparations you’ll enjoy a day of wine tasting.

Read about the local wineries on the Wine Trail Traveler.

For the latest news and events on Leelanau wineries visit Leelanau Peninsula Vintner’s Association and for Old Mission Peninsula wineries visit Wineries of Old Mission.

Top photo credit: Chateau de Leelanau by zakzorah

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