Restaurants
22 Vines & Wines Cafe & Market
Unique Asian American cuisine specializing in Thai dishes and our famous fish tacos. We feature a large selection of local wines (and beyond) and a full cocktail bar. Located at the gateway to Leelanau wine country, next door to Chateau de Leelanau. A great addition to your wine tour experience!
5046 S.W. Bayshore Drive, Suttons Bay, MI 49682
(231) 271-2221 | send email
Art’s Tavern
Located in Glen Arbor on the corner of M22 & Lake St. for over 75 years! A favorite of locals and visitors alike and one of the only remaining venues with the ambiance of the old “Up North”. Serving breakfast, lunch and dinner from 7 am until late, 360 days a year. Deck open during good weather season. Daily lunch specials, homemade breakfast sausage, fresh ground hamburgers, hand-cut steaks, homemade soups, and fresh salads made to order. A full selection of beer, wine and cocktails, including local microbrew beers and Leelanau County wines.
6487 Western Ave Glen Arbor, MI 49636
231-334-3754
Black Star Farms – An Agricultural & Culinary Destination
A unique venue for dining, special events and weddings. Also onsite is the Hearth & Vine Cafe for wood fired pizzas (seasonal hours apply). All featuring farm to table ingredients and Black Star Farms’ wines.
10844 E. Revold Road, Suttons Bay, MI 49682
(231) 944-1297 | send email
Blu
Elegant fine dining on Lake Michigan with panoramic Sleeping Bear Bay views. Wine Spectator award winning wine cellar paired with a James Beard nominated Chef. Seasonal patio dining. Reservations suggested. Hours change seasonally.
5705 Lake Street, PO Box 74 Glen Arbor, MI 49636
231-334-2530 | send email
The Bluebird Restaurant
A Leland icon since 1927, the Bluebird has something for everyone. Our 100 seat Tavern offers a chance to hang with the locals, while enjoying everything from a burger to a fine steak. The 180 seat dining room serves the freshest Whitefish, Perch, Walleye, outstanding Steaks, Prime Rib, and creative specials using seasonal, locally farmed ingredients whenever possible. Our temperature controlled cellar holds an inventory of great and mature wines from all over the world, and most importantly, we proudly offer the finest selection of local wines in Northern Michigan. Summer-open daily, Winter-Wed. thru Sat.
102 E. River Street Leland, MI 49654
231.256.9081 | send email
Boones Prime Time
A local favorite, serving lunch & dinner daily. Popular dishes include: Homemade onion rings, whitefish, perch, shrimp, freshmade burgers, hand-cut steaks, and a full bar including local wines and microbrews
102 St. Joseph’s St. Suttons Bay, MI 49682
231-271-6688 | send email
Cedar Rustic Inn
Located on the LPVA Wine Trail next to Longview’s tasting room. Stop in from 8 am until 9 pm for gourmet comfort food prepared by chef/owner Aaron Ackley. Fresh, homemade, delicious; incorporating fresh, local ingredients. Breakfast/lunch/dinner. Pizza-to-go after 4 p.m. We now feature Longview wine as well as a full bar, free WiFi, and outdoor dining on our shaded, fenced back patio. Reservations recommended for weekend breakfast and for dinner. Open 7 days/wk July and August. Closed Tuesdays from September through June.
8699 Good Harbor Trail Cedar, MI 49621
231-228-2282 | send email
The Cove Restaurant
Enjoy fresh campfire whitefish, delicious steaks and famous chowder, overlooking Lake Michigan. Featuring wines from Leelanau and beyond.
111 W. River Street Leland, MI 49654
(231) 256-9834 | send email
Fischer’s Happy Hour Tavern
A Leelanau landmark for over 40 years, this third-generation family owned and operated tavern offers signature dishes and amazing specials. Homemade soups, desserts, and staple entrees. Full bar with family fun.
7144 N Manitou Trl (off M-22) Northport, MI 49670
231-386-9923
Funistrada
Serving well rendered Italian classics like Veal Saltimbocca, broiled veal chops, piccattas and a variety of pastas with both a salad AND a smile for 12 years now. Full bar and wine list. Open year ‘round with seasonal hours @ 5:30pm. Please call for reservations.
4456 W. MacFarlane Rd., Maple City (Burdickville), Mi 49664
(231) 334-3900 | send email
Knot Just A Bar
Casual, fun waterfront dining, overlooking beautiful Omena Bay. Choose from our diverse menu of burgers, sandwiches, salads, pastas and fish, while enjoying a beverage from our full bar featuring local wines and extensive beer and drink lists. Open 7 days a week for lunch and dinner. On the LPVA wine trail, next to Leelanau Cellars.
5017 N. West Bayshore Dr. Omena, MI 49674
231-386-7393 | send email
LaBecasse
Enjoy French country dining in Leelanau county. Wine list features wines from France, California and Michigan. Happily sourcing local ingredients.
9001 S. Dunn’s Farm Road Burdickville, MI 49664
231-334-3944 | send email
Martha’s Leelanau Table
European cafe and bistro open for breakfast and lunch every day and dinner Wednesday-Sunday. We serve the freshest and tastiest produce and foods from local, family-run farms. Our extensive wine list features the best of the regional wines available in the Grand Traverse area.
413 Saint Joseph St., PO Box 822, Suttons Bay, MI 49682
(231) 271-2344 | send email
Nonna’s at The Homestead
Classically inspired contemporary Italian cuisine prepared with the freshest, local ingredients by Chef John Piombo. Accompanied by full bar service and boutique wines. Served in a three level, timber-framed structure with natural stone fireplaces, a chef’s table, two intimate dining areas and a warm and welcoming loft. Located in the resort pedestrian Village of The Homestead. Reservations recommended.
Wood Ridge Road, Glen Arbor, MI 49636
231-334-5150 | send email
The Riverside Inn
Innovative menus feature fresh seafood & local favorites paired with world-renowned wines. Enjoy dinner or Sunday brunch overlooking the Leland River. Seasonal hours. Reservations recommended.
302 River Street Leland, MI 49654
231-256-9971 | send email
Trattoria Stella
A neighborhood restaurant specializing in fresh, traditional Italian cuisine with an emphasis on local ingredients. One of the area’s most extensive wine cellars, including the best wines of our area. Every bottle is hand selected by our owner and Master Sommelier candidate Amanda Danielson. Chef Myles Anton, 2010 James Beard Foundation Semi-Finalist, heads the kitchen.
1200 W. 11th St Traverse City, MI 49684 (Old State Hospital Grounds)
231.929.8989




